The kitchen queens

So, why are there no new posts? Hubby inquires.

Hmm, there is hardly anything I can actually put up. Food blogging is not an easy cup of tea! I put up my excuse. But the hubby (as hubbies are) is not letting me go just at that. He takes his dig, 'ego problem' , 'no one visiting your blog'. I tell him how I have not been taught to measure while cooking, one such important thing while writing a recipe. This I realize when I try out dishes from other food blogs.


For now, as a gesture of thanks and for my easy reference for later, I am going to list down recipes I have tried and enjoyed from the food blog universe, ever since my introduction to this heavenly part of the web. I have tried to put them in the chronicle order as they appeared on my dining table!

Matar Puri from Susarla's Kitchen

Food Lover's Chiroti Paratha (that I have come to call spiral parathas and make both aaloo paratha and gobhi paratha using her technique)

Food Lover's Tomato Chutney

Priya's Kadala Chana with a twist (where I do not add the coconut at all)

Sri's Methi Thepla
(my only twist is instead of ginger/garlic/chillies/cilantro paste, I add a little cilantro chutney which has ginger and green chillies, thats because I keep cilantro chutney handy for parathas and its quick use )

Sri's Pulaw
(again, I do away the GG paste and put just a little cilantro chutney, cause I had it handy and do not use garlic so extensively, however I am sure the pulaw did not become green)

Palak Paneer from Mahanandi
( I followed the recipe to the words except omitting to add the kajus all together, tasted heavenly)

Bhatura from Vee

Moong Daal Chilla from Ashwini's Food for thought

Hmm, I am hoping to try pineapple chutney and Aloo posto from Sandeepa's cook book soon!

Thats all for now!

Long live the kitchen queens.